- 1 cup raspberry lemonade
- 1 heaping tbsp of Raven’s Raspberry Jalapeno Jam
- 1 ½ shots of gin
- 1 egg white
In a cocktail shaker filled with ice, combine raspberry lemonade, Raven’s Raspberry Jalapeno Jam, gin and egg white. Shake well. Strain into glass over ice. Garnish with fresh raspberries and enjoy!